Apple & Macadamia Log


Apple & Macadamia Log

80.000₫

Summary:

Using unbleach white flour, wheat germ, salt, sugar, vegetable oil, bakers dry yeast and bread improver, then blend with raisins topped up with fresh diced apple, cinnamon sugar. when baked and cooled we then top it with fondant and Australian maccadamia nuts. Suit even the most delicate taste buds.



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Using unbleach white flour, wheat germ, salt, sugar, vegetable oil, bakers dry yeast and bread improver, then blend with raisins topped up with fresh diced apple, cinnamon sugar. when baked and cooled we then top it with fondant and Australian maccadamia nuts. 
Suit even the most delicate taste buds.


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