Cheese & Olive Loaf 450gr

Summary:

Cheese & Olive Loaf using unbleach white flour, wheat germ, salt, olive, vegetable oil, bakers dry yeast and bread improver, Australian Cheddar cheese. By ripping it apart its great at any time of the day on its own, have it pasta or slice it and make excellent sandwiches. Use this loaf for breakfast, an addition to any meal. Cheese and bread. It’s obviously the greatest loaf of all time.